Green beans are an excellent source of vitamin K. They are a very good source ofmanganese, vitamin C, dietary fiber, folate and vitamin B2. In addition, green beans are agood source of copper, vitamin B1, chromium, magnesium, calcium, potassium,phosphorus, choline, vitamin A (in the form of carotenoids), niacin, protein, omega-3fatty acids, iron, vitamin B6 and…