Looking Beyond The Photo July 2026 Blog
Working in social media has taught me how powerful a good photo or social media post can be. A colorful display of vegetables, a trending TikTok sound accompanied by a…
Read MoreBlog June 2026 From Bonner Fellow
I have had the pleasure of being with such a wonderful team at Feast Down East these past four years. As a respiratory therapy major at UNCW, I was connected…
Read MoreFeast Down East Receives Funding to Improve Health Through Food in Southeastern North Carolina
Feast Down East has received a grant from the Blue Cross and Blue Shield of North Carolina Foundation (Blue Cross NC Foundation) to expand local efforts that improve access to…
Read MoreBlog May 2026 From Food Hub Manager
Howdy & Happy May! Named after the Roman goddess Maia, May is representative of fertility and growth and this is abundantly displayed among the landscape of the spring season. The…
Read MoreBlog April 2026 From Mobile Market Manager
Happy Spring! This is always my favorite time of the year-we’re shaking off the last bit of winter chill and looking forward to warmer and longer days. The birds are…
Read MoreA Word from our Board Chair Grace North
Spring has always felt like a season of possibility. The days get longer, the soil begins to warm, and all around us, there are signs of new growth. It feels…
Read MoreSusannah Spratt featured in WILMA Magazine: Produce Prescriptions
Feast Down East’s very own Mobile Market Manager, Susannah Spratt, is featured in WILMA Magazine! The article, titled “Produce Prescriptions” spotlights Susannah’s role in our Food Rx program and Local…
Read MoreImportance of Farmers Fighting Hunger
As the Program Coordinator of the Food Hub, I want to take a moment to shine a light on one of my favorite programs at Feast Down East: Farmers Fighting…
Read MoreOrganic is More than a Label
Organic Certification is more than just a label, it contributes to our overall health, from bees and soil, to the air and humans. It promotes and supports a healthier food…
Read MoreFeast Down East Receives $5,000 Grant from Duke Energy Foundation
WILMINGTON, NC (January 20, 2026) – Feast Down East has received a $5,000 grant from the Duke Energy Foundation to support and strengthen its Fresh Bucks program, which provides direct…
Read More